STARBUCKS® Latte Macchiato
Discover the smooth and creamy STARBUCKS® Latte Macchiato with hot milk, espresso and a generous milk froth, designed for NESCAFÉ® Dolce Gusto® coffee machines. A Latte Macchiato and classic Latte have the same two ingredients (milk and espresso), but the Latte Macchiato has 3 different layers in the coffee, with the espresso added last for a robust first sip.
Whole Milk Powder with Sugar and Roast & Ground Coffee
6 black pods x 5.5g and 6 white pods x 16g = 129g
| Nutrition Information | Unit | Per 100g | Per 100ml | Per serving | % RI* |
|---|---|---|---|---|---|
| Energy (with fibers 8kJ/g) | kJ | 1905 | 156 | 350 | 4% |
| Energy (with fibers 2kcal/g) | kcal | 456 | 37 | 84 | 4% |
| Fat | g | 21.9 | 1.7 | 3.8 | 5% |
| of which: saturates | g | 12.4 | 1.1 | 2.4 | 12% |
| Available Carbohydrates | g | 38.4 | 3.7 | 8.2 | 3% |
| of which: sugars | g | 32.4 | 3.1 | 7.0 | 8% |
| Fibre (DP > 3) | g | 12.9 | 0.1 | 0.2 | - |
| Protein | g | 19.3 | 1.7 | 3.8 | 8% |
| Salt | g | 0.51 | 0.05 | 0.11 | 2% |
*Reference Intake of an average adult (8400 kJ/2000 kcal).
Ingredients:
White Pod (16g)
Whole Milk Powder (88.8%), Sugar (10.0%) natural flavouring, butter oil (Milk).
Black Pod (5,5g)
Roast & ground coffee
TOP TIPS
ROAST SPECTRUM
Years of focus and expertise led to Starbucks™ Roast Spectrum which consists of Starbucks® Blonde Roast, Medium Roast and Dark Roast. Each coffee bean requires a unique balance of time and temperature to develop its individual peak of aroma, acidity, body and flavour.
ETHICAL SOURCING COMMITMENT
Starbucks is committed to having 100% of its coffee ethically sourced, having recently reached the 99% milestone. The goal is to make coffee the world’s first sustainable agriculture product.
CAFE PRACTICES
Developed in collaboration with Conservation International, The Coffee and Farmer Equality (C.A.F.E.) Practices helps create a long-term supply of high-quality coffee while positively impacting coffee farmers and their communities.