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Café au Lait
THE IDEAL BALANCE
Discover this intense, roasty blend with subtle cereal notes, all topped with a delicious foam blanket that makes the indulgent signature of our Café au Lait.
Café au Lait

WE ALL NEED
A HUG IN THE MORNING

In the chaos of the day, it’s always nice to find a moment of warmth. Enjoy your morning with our cozy Café Au Lait, which means “coffee with milk” in French. Ready to start the day?
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BETTER TOGETHER

The secret to a quality Café Au Lait is the highest-quality ingredients. That’s why we use smooth whole milk and bold Robusta coffee beans. Thanks to our Grown Respectfully program, we help farmers and their communities responsibly grow these quality coffee beans, ensuring them a fair income while respecting the planet.​

Where does Café Au Lait come from?

The Café Au Lait originates in France. It’s made with hot milk, rather than cold milk, which is why it differs from white coffee. Our delicious Café Au Lait pods mean you get all this goodness, in just one pod!

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Brazil landscape

Brazil

Very low acidity, Sweet & Nuts

From coastal areas to western lands, these Robusta and Arabica beans will surprise you with rich and fruity notes.

Colombian landscape

Colombia

Delicate | Balanced​

Cultivated in the sacred land of the Tayrona indigenous communities, this organic coffee delivers beautifully fruity, acidic and balanced flavor. Try it with our Lungo Colombia.

A machine next to the types of coffees it can make A machine next to the types of coffees it can make

Designed to release all the flavor

A system that guarantees the perfect pressure for each drink.

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